Tacos are usually a combination of meat, veggies, and salsa or sauces. How about our vegan or vegetarian friends who don’t eat meat but want to snack on tacos? Let’s twist the taco recipes and make them in favor of our veggie-enthusiast friends. You might also enjoy and crave for what green flavors have to offer. With just the right ingredients, prep, cooking, you can definitely create a healthier snack for the palates. There are quite a lot of hearty vegetarian choices, but which ones made it to our list?
Here are the best taco recipes for vegetarians. Even the meat lovers will love these veggie tacos.
You want your vegetarian taco to be filling, with some added creaminess that your taste buds will surely ask for more. The Roasted Butternut Squash Taco is a perfect candidate for that, while you can also add black beans and purple cabbage for that extra kick of protein and crunchiness.
Zucchinis are admired by many, especially during summer, for it is nutrient-rich, light flavor-packed, and can be used in a variety of dishes. The Grilled Zucchini Taco won’t disappoint you, that’s why it made to our list of the best.
Quinoa may be the last thing on your list to eat, but trust us when we say that including this on your taco will leave you wanting for more. The Loaded Quinoa Taco is filled with not just quinoa but also some spices, lime, spicy sour cream, feta cheese, bell pepper slaw, red onions, and salsa. This toasted heavenly goodness will let you experience the new heights of veggie flavors.
Cauliflower is not just a boring green that vegetable lovers would steer away from. Roasted Cauliflower Lentil Taco will bring a different color and flavor to your healthy-licious meals.
Mangoes are heavenly enough on our mouths, many, even the non-vegans, wanted to eat this fruit. What more if you include them in your tacos? The Grilled Mango Taco made it to our top list of the best tacos for vegetarians (and for non-vegetarians). Make this sweet taco more flavorful by adding some black beans and creamy sauce.
The protein-packed tofu can now be included in our favorite Mexican dish. The Tofu Lime Cream Taco is your best bet for complete nutrition and flavor by giving it a punch of crunch and cream to balance tastes out.
Most of us enjoy eating the healthy carb named sweet potatoes and a healthy protein called avocados. The Sweet Potato Avocado Taco will give you that combo your palate has been craving for. Make sure to cut/slice your greens on a Premium Bamboo Cutting Board.
How do you make the usual beans more interestingly flavorful? Prepping an easy BBQ Bean Taco with Pineapple Salsa recipe will do the trick! The sweet, salty, savory, and tangy flavors of these ingredients will definitely make your day.
Not many probably eat jackfruit because of their availability, but for sure some loves them. Who would thought that you can include them in making tacos? The Jackfruit Rice Taco will give that texture similar to pulled pork, that will truly fill your mouth and belly with happiness.
Our good old corn and mushrooms are last in our list, but surely not the least, which can level up your taco-eating experience. This amazing vegetarian Corn and Pulled Mushroom Taco imitates the meat lovers’ pulled pork, with a yummy twist.
Remember that tacos are not only about the meats but also about the greens. For vegans, vegetarians, fellow all-food lovers, and even meat lovers, here are the best green taco recipes that will not only impress your taste buds but also your health. These are the most delicious ways on how to prep them at the comfort of your home. Be sure to cook the veggies (and fruits), if necessary, on a Non-Stick Fry Pan or Non-Stick Saucepan. With the right ingredients and preparation, you can create flavorful and colorful tacos.
Roasted Butternut Squash Taco by Taste of Home
Loaded Quinoa Taco by A Couple Cooks
Grilled Mango Taco by Mango.org
BBQ Bean Tacos with Pineapple Salsa by A Couple Cooks
Jackfruit Rice Taco by Thyme & Love
Corn and Pulled Mushroom Taco by Live Eat Learn